Hot Lanta!

I just returned from a quick and eventful trip to Atlanta. One of my best friends, Charlotte moved there a few years ago and I got to go visit her for the weekend. Its pretty cool because I hooked her up on a friend date with my high school friend Michelle. They hit it off and are buds now and Charlotte introduced me to her friend Katie and we are friends now... I love making these connections and seeing how relationships build and grow...

Anyways, we had some awesome meals... La Fonda, a cute cafe with a variety of latin choices. I enjoyed a grilled pork and mango salad. We tried the outside seating, but its still a little chilly.

I am so ready for warmer weather!!

Thankfully, Saturday was bright and sunny. We started our day off with the traditional walk to Alon's. I actually don't think I've ever been to visit Charlotte without going to Alon's. Its a traditional french bakery a short jont from Charlotte and Rob's house.

**Side Note** I have yet to find a good bakery in Raleigh and think we need one!!

We love walking and talking... that pretty much sums up Saturday, Piedmont Park, more walking, more talking, more soaking in the sun...

Then we met up with Michelle for dinner at Flip Burger. Now, this is a great concept for a restaurant. Basically, its just really interesting burgers and milk shakes. Charlotte got her's with pimento cheese, mine was topped with avocado and Michelle's was made out of shrimp. We had a ton of fun, not to mention that we had a hot waiter... maybe he and Michelle will reconnect??

**I think the burger concept would work in Raleigh, but the ambiance was way to clubin' for something like Flip to work here...

After Flip we drove down the street to JCT bar where we listened to live music and overlooked the city sky line. We found some friendly people to watch our table while we went to do our photo shoot...

You know how married couples do those pictures?? ?? Isn't it fitting that Charlotte and I would do the same thing?

We rounded out the trip with more great conversation and breakfast at Rise n' Dine with Katie. Now, this place would be perfect for Raleigh. It actually reminded me a lot of Nofo with out the store. The thing I liked best about this place were the people working there.

They were SOOO nice and friendly, even for it being SUPER crowded. Sometimes when it gets busy like that at Nofo my charm and charisma go out the window and I just turn in to a robot getting orders, this was not the case there, still a high paced hustle and bustle, but keeping the personality up! I was taking notes and hope to improve my serving techniques.

I also learned that when you make poached eggs you typically put vinegar in the water to help the egg stay together. I'm not crazy about my eggs tasting like lemon, but I learned something new.

A great time all around. I'm so excited to meet little Nate when he arrives in a few weeks. Charlotte and Rob are going to be awesome parents.